All of our ingredients are plant-based. No animal-derived products of any kind, including dairy or eggs, are used in V.G. Burgers’.
There are several menu choices that are wheat-free, soy-free, and peanut-free for customers with these and other food sensitivities. Please inquire if you have such concerns.
V.G. Burgers’ flagship store and commissary are 100% wind-powered, doing our part to reduce carbon emissions and the use of fossil fuels in our community. A member of the Clean and Green program, V.G. Burgers supports wind energy that is grassroots, local, and community farmed.
-www.vgburgers.com-
No comments:
Post a Comment